Molybdenum
Cofactor for sulfite oxidase, xanthine oxidase, aldehyde oxidase
Reference intakes (RDA or AI) are set by the National Academies of Sciences, Engineering, and Medicine. Deficiency thresholds come from clinical and WHO guidance.
At a glance
Food sources
Deficiency and testing
Symptoms are not specific. Only a clinician with the right tests can tell whether you are deficient.
Supplement forms
Safety, interactions and halal notes
Frequently asked questions
How much Molybdenum do adults need per day?
Women 19-50: 45 mcg. Men 19-50: 45 mcg. Upper limit: 2,000 mcg/day. Needs change with age, pregnancy and health conditions.
What are the signs of Molybdenum deficiency?
Extremely rare: rapid heart/breathing rate, headache, confusion, night blindness; inherited form causes severe neurological damage in infants. These signs are not specific, so only a clinician with the right tests can confirm a deficiency.
What are the best food sources of Molybdenum?
Animal sources: Organ meats, milk, cheese, eggs. Plant sources: Legumes (lentils, beans, peas), oats, whole grains, nuts, leafy vegetables.
Which form of Molybdenum supplement is best?
dietary intake (legumes, grains) is enough; multivitamin doses are adequate for the rare case of parenteral nutrition deficiency.
Sources
← Back to the full nutrient guide
This page is for education only and is not medical advice. These statements have not been evaluated by the Food and Drug Administration. Supplements are not intended to diagnose, treat, cure or prevent any disease. Talk to a qualified clinician before starting a supplement, especially if you are pregnant, breastfeeding, take medicine or have a medical condition. Daily needs are US reference intakes for adults 19-50.

